Our breakfast room features a long community-style table with access to the gardens via our keyhole doorway during warm weather. 

house specialties include our made-from-scratch daily  whole wheat cinnamon rolls with cream cheese frosting and our savory pockets    (flaky,  crispy puff pastries stuffed with thick sliced ham, tomato, scrambled eggs with hatch green chili and cheese).   we also offer the usual continental items: variety of breads, fresh fruit, yogurt, cereal, juices, coffee, tea, hot chocolate and homemade banana bread.